Enhancing your menu with Gorgonzola PDO: elegance and character in the kitchen

Enhancing your menu with Gorgonzola PDO: elegance and character in the kitchen
Through a live cooking demo, Chef Carmelo Carnevale (President of the Italian Culinary Consortium) will show how to elevate your restaurant menu with a creative dish featuring Gorgonzola PDO, highlighting the versatile and distinctive qualities of this iconic symbol of Made in Italy.

The masterclass will take place at The Italian Show London. Click here for information and registration.